28 October 2016. To celebrate her 24th birthday, Winda invited us (Rifki, Shelly, Mba Hana, Ndai, and me) to have dinner together @ ZENBU House of Mozaru.
ZENBU is situated on the fifth floor of Plaza Indonesia. Such place is a little bit hidden but it is a great place to come. The restaurant is spacious and divided into 2 areas : the first one is situated near the window, so that some of the guests can watch the scenery through the windows; while another area lies across the first one. Both of them are separated by a public alley which can be walked by all visitors of the mall. ZENBU Plaza Indonesia has good ambience, hence we felt comfortable to have a long chit-chat there.
❤ (Mba Hana, Shelly, Sabi, Winda, Ndai)
Shelly, Ndai, Winda, Mba Hana, Sabi | Sabi, Mba Hana, Shelly, Ndai
This restaurant incorporates Western flavors into Japanese menu. Their signature dish is mozaru. Mozaru is :
– baked rice (curry rice / butter rice) / spaghetti
– with 10 choices of toppings : mushroom, chicken, beef, burger, gindara, seafood, salmon, zenbu, scallop, dan unagi
– and 3 choices of sauces tomato / butter / dynamite (sweet & spicy sauce)
– the last but not the least is mozzarella on the top.
At the moment, I ordered regular size of spaghetti with seafood topping and butter sauce, also orange juice. Additionally, the six of us shared salmon skin roll.
salmon skin roll
I love my dish so much :9 Even though, the portion size is quite small hehe, but it glutted. Our sushi tasted good, but Sushi Tei is still da best 😀 Thank you so muuuuch Winda ❤ Oyaa we reciprocated by giving Winda a delightful gift at the time :3
Mba Hana, Shelly, Ndai, Winda, Sabi, Rifki